Khang Keaw Wan Gai (Green Curry Chicken in Coconut Milk),
Phad Thai (Stir fried soft rice noodles with prawns and tamarind sauce) and
Tom Yum Goong (Clear hot and sour soup with fresh prawns).
And also experience the exotic herbs and spices ,that make Thai cuisine one of the world's culinary delights!!
Class held in Fairlie , minimum of 5 students per class $25 per person.
Or class can be organised in nearby town* Minimum of 10 students- $30 per person in your kitchen ($25 for kitchen owner)Private tuition in Fairlie $85
Private tuition in nearby town* $125
You will learn how to cook 3 dishes ,all ingredients provided.
Lesson take approximately 2 hours .
*nearby town -Timaru ,Temuka ,Pleasant point or Geraldine .
Please book in advance for ingredients preparation.
Gift voucher and some ingredients can be purchased at 14 Talbot Road
